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I share well-tested, innovative yet simple food for people who love to gather around the table, using approachable ingredients and minimal effort. Life is delicious!
Hi Reader, When people find out I cook professionally, they always assume I’m planning some elaborate Thanksgiving feast. The truth is that I keep things very simple. It’s easy to get stressed about this holiday — I’m not surprised. Cooking a big centerpiece (the turkey!) surrounded by multiple side dishes that all need to be ready at the same time is no small feat. So I keep it easy: A roasted turkey with simple pan gravy, a baked casserole (usually sweet potato), a creamy potato gratin,...
Hey Reader! I've always loved to give homemade gifts, especially when they're edible. 😍 It's an easy way to treat people to something unique, plus you get to express your creative side without too much work. Today I'm getting you started with a few recipe ideas from my website, along with tags and labels to go with them. Use card stock for the tags, punch a hole in the corner, and tie them onto a pretty container with ribbon or twine. Print the labels on sticker paper. Buttermilk Pancake Mix...
Hi Reader, I'm not the best meal planner, to be honest 😉. Dinner is often the recipe I tested that day or whatever I can scoop out of the fridge and toss with pasta. But I know how satisfying it can be to have a plan. Being flexible is key, and using components from one meal in a second one is even better. Let me know if this recipe plan is helpful, and I'll create more! Day 1: If you’ve never attempted to roast a whole chicken, this one stuffed with garlic and herbs is a where to start. Use...